Saint-Véran
Révélis
| Appellation | Saint-Véran |
|---|---|
| Cépage | 100% chardonnay |
| Vignes | clay-limestone soil, vines over 25/30 years old |
Cultural mode
Soils work and tillage on all plots with horses for some of them.
Les 5 climats Révélis
- Climate Au Grand Bussières, harvested on August 29
- Climate Saint-Claude, harvested on August 29
- Climate Les Châtaigniers, harvested on September 7
- Climate Au Mont, harvested on September 6 and 7
- Climate Les Crays, harvested on September 8
Tasting note
Appetizers: Pike Soufflé - Crayfish Purse - Crayfish Velvety
Main Courses: Morel Capon - Golden Sweetbreads - Pavé of Zander